You might have seen experts using pizza peels while moving the pizza from the oven. What is a pizza peel? It is nothing but a huge spatula or a flat paddle that are used to move the pizza from a place to another. The good ones are generally designed with wood and is mostly given a square or a rectangular shape, while a few are rounded at its end. The metal peels that are available in the market are thin, whereas the wooden ones have taper to a thin end. If you are planning to make a pizza dough recipe, you can simply try using one of these spatulas to prevent burnt while taking the pizza out of the oven.
However, before using a pizza peel you should practice, just like you do before using any other kitchen devices. This is because the careless handling of this spatula whilst transferring the pizza to and from the oven, it can damage the food. Well you can even build the pizza dough recipe on the flat paddle and then slowly slide it into the oven. To enable the pizza slide easily you will require to do a bit of preparation.
You can also place a parchment paper on the peel. These options will make it simple for the dough to slide off the spatula into the oven. What you can do is use whole wheat as that is coarser than the white flour and so the pizza is likely to get slid off easily. However, grains that slid off the pizza peel should be removed from the pizza stone, as they will eventually burn.
Now when you have built the pizza on your peel, now put the pizza in the oven. Make sure to get hold of the peel’s handle firmly to the edge of the pizza stone in order to help the pizza come off. Make a short movement forward with peel and pull it back quickly. If the pizza happens to stick, make sure to pull it back and blow under the part of the pizza crust to develop a wrinkle. Well, this is sufficient to get your pizza slide off. People generally feel that the metal peels are much easier to use to take the pizza out, whereas the wooden ones are the best to place the pizza dough recipe in the oven. Peels or spatulas also are very good for making pizza on grill.
Taking Care of Your Peel
The wooden peels can be manufactured out of bamboo, hardwood or birch. Pressed wood fiber pizza spatula can also be found. On the other hand the metal ones are usually designed of aluminium. The way wooden peels require maintenance to be in good shape, the metal ones should be taken care of as well. Use mineral oil to keep the wood peels sealed. Do not soak the flat paddle in the water as it causes it to warp. Also avoid setting the peel on a hot surface as this can damage it.
You might have seen experts using pizza peels while moving the pizza from the oven. What is a pizza peel? It is nothing but a huge spatula or a flat paddle that are used to move the pizza from a place to another. The good ones are generally designed with wood and is mostly given a square or a rectangular shape, while a few are rounded at its end. The metal peels that are available in the market are thin, whereas the wooden ones have taper to a thin end. If you are planning to make a pizza dough recipe, you can simply try using one of these spatulas to prevent burnt while taking the pizza out of the oven.
However, before using a pizza peel you should practice, just like you do before using any other kitchen devices. This is because the careless handling of this spatula whilst transferring the pizza to and from the oven, it can damage the food. Well you can even build the pizza dough recipe on the flat paddle and then slowly slide it into the oven. To enable the pizza slide easily you will require to do a bit of preparation.
You can also place a parchment paper on the peel. These options will make it simple for the dough to slide off the spatula into the oven. What you can do is use whole wheat as that is coarser than the white flour and so the pizza is likely to get slid off easily. However, grains that slid off the pizza peel should be removed from the pizza stone, as they will eventually burn.
Now when you have built the pizza on your peel, now put the pizza in the oven. Make sure to get hold of the peel’s handle firmly to the edge of the pizza stone in order to help the pizza come off. Make a short movement forward with peel and pull it back quickly. If the pizza happens to stick, make sure to pull it back and blow under the part of the pizza crust to develop a wrinkle. Well, this is sufficient to get your pizza slide off. People generally feel that the metal peels are much easier to use to take the pizza out, whereas the wooden ones are the best to place the pizza dough recipe in the oven. Peels or spatulas also are very good for making pizza on grill.
Taking Care of Your Peel
The wooden peels can be manufactured out of bamboo, hardwood or birch. Pressed wood fiber pizza spatula can also be found. On the other hand the metal ones are usually designed of aluminium. The way wooden peels require maintenance to be in good shape, the metal ones should be taken care of as well. Use mineral oil to keep the wood peels sealed. Do not soak the flat paddle in the water as it causes it to warp. Also avoid setting the peel on a hot surface as this can damage it.

Willing to buy a pizza peel ? We offer different types of peels to help you make a successful pizza dough recipe .